Off and On

It’s been quite some time, and I apologize – I’ve been completely out of commission for a while. The last month (it’s been a whole month!) has been a whirlwind. We adopted a wonderful black lab from the local Animal Refuge League and he’s been a welcomed, furry, wagging, stinky, licking, snoring, chewing, chasing and totally irresistible distraction from our regular routine. And then our poor old electric stove died after a long and storied life and so, even if I’d wanted to bake – or cook, I couldn’t have anyway.

But as of today, thanks to the generosity and graciousness of my in-laws, we have a brand new gas stove! Huzzah! So expect the baking to begin again in earnest soon. Right after I feed the dog, take him for a walk and give him lots and lots and lots of love.

4 Responses to “Off and On”

  1. vegandiva Says:

    Glad you’re back to blogging. Awwww, that’s so sweet you adopted a black lab. He sounds adorable. Hope you post of picture of him :)

    Sorry to hear about your old electric stove. That’s great your in-laws helped you get a new gas stove. The only thing my in-laws give me is a massive headache. LOL

  2. Liz Says:

    Hi Ben! Just thought I’d check in after a long hiatus. I am driven to distraction by an adorable dog too. You most post a picture of yours. Then you must post citrus recipes, because we just planted lemon, orange and grapefruit trees. I realize it will be much harder to persuade you to visit Arizona now that you’re a pooch parent, but as soon as the pup is ready for his first roadtrip, bring him here to help our dog uproot our freshly planted shrubs. Take care, and write soon!

  3. veggielove Says:

    Oooh. Just stumbled on your blog and having tons of fun with the archives. Welcome back.

  4. Livette Says:

    Nice blog!

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